Gresilva has consistently won over new clients by the sheer quality of its products. Gresilva Grills need no charcoal, and produce true, economical, hygienic, healthy grilled food without altering its nutritional value in any way.
Grilling is a highly practical, hygienic and healthy way of cooking, and Gresilva Grills are foremost in being able to provide tasty and healthy grilled food.
To grill food on a rack without charcoal or a flame is Gresilva's aim, and our Horizontal Grill deserves special attention for its outstanding success in achieving this. It works on gas, providing 100% natural heat, which alters neither the taste nor the quality of the food. The result is succulent, appetising, well-cooked grilled food.
The lateral heat source permits grilling with neither charcoal nor flame, avoiding the production of benzopyrenes, which are formed whenever an organic substance, especially animal or vegetable, is burnt. A GRESILVA grill fits perfectly, as regards appearance, size and functionality, into any industrial kitchen. Professionals in the hotel industry are extremely impressed by the high standard and quality of GRESILVA Grills.
Fast, Innovative, Economical, Robust, Ecological and Hygienic.
Patented inventions and registered trademark